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Intermediate Baking Fundamentals: Mastering Breads, Pastries, and Desserts

Lifestyle · Course

Intermediate Baking Fundamentals: Mastering Breads, Pastries, and Desserts

By Sikho Admin

Enriched dough fermentation, choux and puff pastry technique, and plated dessert composition -- the next level of baking skill after basic loaves and simple cakes.

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Access, enrollment and any payment are managed by Sikho. Check the current price and availability there. This title is not included in NyzaStore membership.

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